Koraput Arabica Naturals Green Coffee

Grown at 900-1200m in the Eastern Ghats by tribal farming communities in Koraput district, these natural-process beans are dried whole on raised beds under the Odisha sun. The result is an intense, fruit-forward cup with wine-like complexity and a heavy, lingering body. Each lot is micro-milled and hand-sorted for export quality. Ideal for specialty roasters seeking authentic Indian single-origin coffees with a compelling provenance story.