Koraput Whiskey Rum Barrel-Aged Roasted Coffee
Honey-processed Catuai aged 30 days in reclaimed whiskey and rum barrels from Odisha distilleries, roasted medium-dark for toasted oak, molasses, and vanilla.
Price
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Minimum Order
100 g
Varietal
Chandragiri
Sample & Retail Pricing by Size
| Size | Product | Delivery | Total |
|---|---|---|---|
| 100g | $3.80 | $0.95 | $4.75 |
| 1kg | $37.90 | $1.19 | $39.09 |
| 3kg | $113.70 | $2.62 | $116.32 |
| 5kg | $189.51 | $4.05 | $193.55 |
| 10kg | $379.02 | $7.62 | $386.63 |
| 20kg | $758.03 | $14.76 | $772.79 |
Delivery is charged once per order based on total weight. For bulk or full-container orders, use the wholesale calculator above or contact us for a quote.
Honey-processed Catuai aged in reclaimed whiskey and rum barrels from Odisha distilleries. The 30-day barrel rest imparts layers of vanilla, oak, and spirit warmth onto the coffee's natural sweetness. A conversation-piece roast, complex, bold, and absolutely unmistakable. Best pulled as moka pot or espresso for the full barrel intensity, or as a 4-minute French press steep.
From the Estate
Pottangi, Koraput
